Our version of this traditional Basque recipe is a dish that can be eaten every day since it is light and very nutritious. Leek, potatoes, onion, carrots, cooked in a home-made and very delicious chicken broth.
|Energetic value||418 kJ / 100 kcal|
|Calories fats||3,7 g|
|Saturated fats||0,6 g|
Leek (34%), potato (26%) (potato, sodium METABISULFITE antioxidant), chicken broth, onion, carrot, olive oil and salt.
May contain gluten, shell fish, egg, fish, soy, cerely, nuts, molluscs, milk and derivatives
MICROWAVE: Poke holes in the package film and heat for 3 minutes.
DIRECT HEAT: Remove the product from the package, place into a pan and heat covered over medium heat.
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