This peas with ham dish is as easy as it is attractive and can be served for lunch or dinner. We use Iberian ham and shoulder, which, together with the sautéed onion, provides a delicious taste in combination with the creamy peas.
Nutritional information | |
---|---|
Energetic value | 491kJ/ 110kcal |
Calories fats | 5,1 g |
Saturated fats | 1 g |
Carbohydrates | 8,8 g |
Sugars | 4,3 g |
Proteins | 4,9 g |
Salt | 0,42 g |
Guisantes (55%), agua, cebolla, jamón y paleta ibéricos (4%) (sal, conservantes nitrito de sodio y nitrato potásico), aceite de oliva, almidón de maíz, sal y harina de TRIGO y almidón de TRIGO.
CONTAINS GLUTEN
May contain shell fish, fish, egg, soy, celery, nuts, sulphites, molluscs, milk and milk derivatives
MICROWAVE: Poke holes in the package film and heat for 3 minutes.
DIRECT HEAT: Remove the product from the package, place into a pan and heat covered over medium heat.
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